Ghosts, Goblins and Spooky Food

 On the Menu this Halloween :

Appetiser

* Spider Dip

* Vegetable Skeleton

Main

* Mummies with dipping in blood

* Goblin faces

* Eyeballs

Dessert

* Worms in Slime

Last year we succumbed to the pressures of the media, main stream society and the children and decided that we would start to celebrate play with Halloween.  To be honest I don't really know the story behind Halloween, do I need to? We don't do the streets to trick or treat, we just like to dress up and eat spooky food! 

Happy Australia Day

A new tradition...

With much pressure from a growing group of little GOBLINS that call themselves the children, 

I decided to bring Halloween into our house this year. 

Because we live out in the sticks, and "always miss out on everything" (referring to trick or treat in the street), I thought there is no reason why we still can't have a bit of SPOOKY Fun! 

 So with the littlest one in bed, we all enjoyed a feast of Dinner in a Pumpkin, Vampires blood to wash it down and Eyeballs and Worms in Jelly to finish it off, a few Spooky decorations and it was a Halloween we'll all be talking about forever....especially the cobwebs that got tangled up on everyone's plate, Yugck ! 

 I think this one is here to stay, so we'll make some fun of it, join the other half of the world, and get down and get spooky next year again...